JOIN OUR TEAM
We are currently looking for a personal chef/retreat chef to join our team and growing company in the Bay Area.
The ideal candidate will be someone who shares our values of responsible sourcing, creativity, and community.
Together, we can’t wait to create an unforgettable retreat catering and dining experience for our clients.
CURRENT JOB OPENINGS
PERSONAL/RETREAT CHEF
Bay Area, California I Part-time leading to full-time, contractor I Starting at $30/hour I10-25 hours per week
We are looking for someone to create memorable dining experiences for our clients, both at retreat centers and private residences. You will collaborate with local farmers, utilize seasonal ingredients, and prepare customized menus that reflect our commitment to sustainability and exceptional quality. This position offers a flexible work schedule and the potential to transition into a full-time role as our company grows.
Menu planning and preparation
1
Collaborate with clients to understand their dietary preferences, restrictions, and event objectives.
Utilize your culinary creativity and knowledge of local, seasonal ingredients to design personalized menus that align with our company values.
Prepare meals, utilizing various cooking techniques, while ensuring exceptional taste, presentation, and portion sizes.
Responsible Sourcing and Collaboration
2
Work to establish relationships with local farmers, artisans, and makers for sourcing the best ingredients.
Work closely with local farmers and food suppliers to source high-quality and sustainably produced ingredients.
Stay up-to-date on seasonal produce, collaborating with farmers to incorporate their harvest into menu planning.
Foster relationships with local suppliers who adhere to responsible sourcing practices.
3
Stay overnight at secluded retreat centers and provide meals with scheduled programming.
Responsibly manage food stock and inventory during retreats.
Manage kitchen staff and work-trade, ensuring efficient food preparation and presentation.
Collaborate with our team and the retreat coordinators to ensure smooth operations and meet the client's expectations.
Ability to keep the workspace clean, organized, and inviting for retreat attendees.
Oversee food safety and quality standards during events.
Retreat Culinary Services
HELP NURTURE A COMMUNITY
4
Embrace our community-driven philosophy by actively engaging with clients to understand their preferences and deliver personalized culinary experiences.
Manage client on-going relationships
Get regular feedback on meals
Be personable with our clients
Remember the little details that matter
Help create a harmonious team with a helpful, positive attitude
OUR TEAM CULTURE
Uproot Culinary is a community-driven culinary company that specializes in providing memorable dining experiences for retreats and individuals.
Our team culture is rooted in the belief that every moment, meal, and experience is an opportunity to foster connection, and we commit to making the kitchen an inviting and grounding space.
We prioritize sustainable and responsible sourcing, collaborating with local farmers, and creating seasonal menus.
We are a growing company, offering a nurturing and collaborative working environment for someone looking to help us grow our vision in the specialty of health-supportive cooking.
GROW WITH US
To start the application process, please fill out this form below to pre-qualify and then email your resume, cover letter, and any examples/photos of your work to ashley@uprootculinary.com.